Congratulations Sunnyvale Spoons for winning week 2’s cook-off. Every week Xiuhan and I try to think of better food to cook for ourselves. &The process has been enriching to say the least. I’m pretty sure we’re getting better at cooking, slowly but surely! I find myself thinking about what I am going to be cooking in the evening a lot. One of the most frequent questions I ask Xiuhan is ‘What should we eat?‘. So, here are this weeks’ dishes for your ogling.
1. Texan Mash
Photos by Sheila
Every week they manage to cook enough food for a village.
2. LA Ladles
Photos by Ang Hui.
Can we please take a moment to admire that strawberry coulis?
How to tempt Singaporean abroad: add chilli padi.
4. Sunnyvale Spoons
Photo by Nitya.
Plating 101: Garnish, always.
5. Hayward Hotplate
6. San Francisco Souffles (that’s us!)
Yeah, I know. Looks so awesome and wholesome.
Continue polling everyone! We should have the winner of ten weeks cook something for us when we get reunited in Singapore.
❤ Chef Su!